The small, pretty village of Ayios Pavlos, situated under the hilltop
of Papoutsa, presents a picture of idyllic charm in a rugged, mountainous
setting.
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Ayios Pavios is the location of the village, a
set well off the beaten track, that has enabled Ayios Pavlos to
retain its special character and its compact size. It is also distin
guished by its name, for Ayios Pavlos is the only village in Cyprus
to carry the name of Saint Paul who, together with Saint Barnabas,
founded the Church of Cyprus.
Ayios Pavlos is protected in the lee of the Papoutsa
mountain south of the hilltop, at a height of around 700 metres.
The rugged landscape of the area has been shaped through the centuries
by the elements of nature.
The river of Ayios Pavlos, Criss-crossing the narrow,
deep valleys, serves as a life- giving vein for the inhabitants
of the village and its surroundings
The craggy mountain outlook combined with the tranquil rustic ambience
have played a key role in forming the character of the village and
influencing the inhabitants' way of life.
For centuries Ayios Pavlos was known throughout the island for its
wood carving skills.The reputation of village craftsmen spread all
over Cyprus as well as in neighbouring countries. Village lore says
that during the Turkish domination three wood carvers from Ayios
Pavlos were taken to Kilikia to train Turks in their talents. To
this day there are craftsmen in the village, working on metal, wood
and stone, making chairs, fashioning fountains walls and pavements
.
The main occupation of the inhabitants of Ayios
Pavlos is the cultivation of vegetables, citrus and other fruit-bearing
trees. The steep slopes of the village are covered in grapevines
that mainly produce the "xinisteri" species. The grapes
are amassed at the co-operative winery in Kalo Chorio where traditional
Commandaria is produced.
This wine has been made in the area since mediaeval
times when Ayios Pavlos, together with many other villages in the
area was under the sovereignty of the Knights of St. John of Jerusalem.
The villages were all part of the area where the Knights established
themselves and which they called the Grand Commanderie, from whence
the name of the wine evolved.
With the exception of a few houses in the village that do not conform
with the rustic environment, the village has maintained its typical
charm while developing its potential for agrotourism and ecotourism.
The Friends and Former Inhabitants of Ayios Pavlos Association are
actively involved in improving the villagers way of life so that
they are afforded the chance of staying in their village.
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